Our Team

Masters of the kitchen – bringing bold flavors and fine flair to life.

Our Team

Masters of the kitchen – bringing bold flavors and fine flair to life.

✦ our founders ✦

At Nimbus Catering, we believe that extraordinary food begins with extraordinary people

CEO & Culinary Visionary

Mr. Faisal Shamim

Over 20 Years of Hospitality Excellence

With a rich background in the hospitality industry, Mr. Faisal brings more than two decades of hands-on experience to Nimbus Catering. From managing five-star kitchens to curating menus for international clients, his deep understanding of culinary operations and event execution ensures that every client experience is seamless, sophisticated, and satisfying.

A true leader in Dubai’s catering scene, Mr. Faisal Shamim focuses on maintaining top-tier quality, hygiene, and service across all our brands. His attention to detail and operational brilliance form the backbone of Nimbus’s success.

Co-Founder & Dreamer-in-Chief

Mr. Asjad

Young, Driven, and Food-Obsessed

At just 26, Mr. Asjad has already turned a lifelong dream into a thriving brand. From scribbling restaurant ideas in a school notebook to now co-owning one of Dubai’s fastest-growing catering companies, Asjad’s journey is all heart.

His vision? To create food experiences that are not only delicious but deeply personal. Asjad is the creative mind behind our modern menus and social-first branding—and the reason we’re always evolving.

His passion for food, culture, and bringing people together has helped shape Nimbus Catering into more than a company. It’s a movement of flavor, emotion, and excellence.

✦ our team ✦

Our Culinary Powerhouse

ZAID QURESHI

Head Chef

Zaid Qureshi

HEAD Chef –

Indian Mughlai Cuisine

With 8+ years of expertise in regional and modern Indian cuisine, Chef Zaid brings soulful, spice-laden dishes to life. His signature dishes bring a twist to classics—perfect for events that want bold, unforgettable flavors.

GAURAB MISHRA

Chef

Gaurab Mishra

Chef –

Brazilian Cuisine

Chef Gaurab is redefining healthy food with her innovative bowls, vibrant salads, and vegan-forward recipes. With a background in nutrition and wellness, he’s the mastermind behind our Kbowl brand—where health meets taste.

AFTAB ALAM

Chef

Aftab Alam

Chef –

Noth Indian Cuisine

Blending Indian roots with global techniques, Chef Aftab adds creativity to every menu. From North Indian curries to rich Hyderabadi biryanis, his creations are full of heritage and heart.

Together, We Are Nimbus
From the seasoned hospitality expert to the young visionary, from traditional chefs to modern culinary artists—our team brings passion, diversity, and expertise to the table.
We’re not just here to serve food—we’re here to serve joy, connection, and unforgettable experiences.